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Slow Cooker Garlic Butter Beef: Easy Comfort Food Delight

Slow Cooker Garlic Butter Beef
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Slow Cooker Garlic Butter Beef is a tender and flavorful dish that combines the richness of garlic and butter.

Ingredients

Scale
  • 2 pounds beef chuck roast
  • 1/2 cup unsalted butter
  • 8 cloves garlic, minced
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a slow cooker, place the beef chuck roast.
  2. In a saucepan, melt the butter and add minced garlic, cooking until fragrant.
  3. Pour the garlic butter mixture over the beef.
  4. Add beef broth, Worcestershire sauce, salt, pepper, and thyme.
  5. Cover and cook on low for 8 hours or until the beef is tender.
  6. Garnish with fresh parsley before serving.

Notes

  • For a richer flavor, consider adding a splash of red wine.
  • Serve with mashed potatoes or rice to soak up the sauce.

Nutrition

Keywords: Slow Cooker Garlic Butter Beef

Find it online: https://www.pickurrecipe.com/slow-cooker-garlic-butter-beef-easy-comfort-food-delight/