Snickerdoodle Cobbler Recipe: Indulgent Comfort in Every Bite
A delicious and comforting snickerdoodle cobbler that brings warmth and indulgence to your dessert table.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1 cup brown sugar, packed
- 1 cup chopped apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix flour, baking powder, salt, and sugar.
- Add melted butter, milk, and vanilla to the dry ingredients and stir until combined.
- Pour the mixture into a greased baking dish.
- Sprinkle chopped apples evenly over the batter.
- In a separate bowl, combine brown sugar and cinnamon, then sprinkle over the top.
- Bake for 40-45 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with a scoop of ice cream for extra indulgence.
- You can add nuts for added crunch if desired.
Nutrition
- Serving Size: 1 piece
- Calories: 300
- Sugar: 20g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Snickerdoodle, Cobbler, Dessert, Comfort Food