Spaghetti Garlic Bread: The Best Homemade Comfort Dish
Spaghetti Garlic Bread is a delicious and comforting dish that brings together the flavors of spaghetti and garlic bread for the ultimate satisfaction.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf Italian bread
- 4 tablespoons unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and black pepper.
- Slice the Italian bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
- Place the bread on a baking sheet and bake for 10-12 minutes, or until the edges are golden brown.
- Remove from the oven, slice, and serve warm with your favorite spaghetti.
Notes
- For extra flavor, add grated Parmesan cheese to the butter mixture before spreading.
- Store any leftover garlic bread in an airtight container.
Nutrition
- Serving Size: 2 slices
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Spaghetti Garlic Bread, homemade, comfort dish