Spicy Pineapple Jalapeño Chutney: A Flavorful Homemade Delight
A delicious blend of sweet pineapple and spicy jalapeños, perfect for enhancing your meals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 cups 1x
- Category: Condiments
- Method: Sauce
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pineapple, chopped
- 2 jalapeños, diced
- 1/2 cup red onion, finely chopped
- 1/4 cup brown sugar
- 1/2 cup apple cider vinegar
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
Instructions
- In a saucepan, combine all ingredients.
- Bring to a boil over medium heat.
- Reduce heat and simmer for 20 minutes.
- Allow to cool before serving.
Notes
- Adjust jalapeño quantity for desired spiciness.
- Serve with grilled meats or as a dip.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 10g
- Sodium: 120mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Spicy Pineapple Jalapeño Chutney, homemade chutney, pineapple recipe, jalapeño recipe