Spicy Ricotta Dip: The Best Creamy Treat for Home Parties
A creamy and flavorful dip perfect for your next home gathering.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup ricotta cheese
- 1/2 cup sour cream
- 2 tablespoons olive oil
- 1 teaspoon red pepper flakes
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a medium bowl, combine the ricotta cheese and sour cream.
- Stir in the olive oil, red pepper flakes, garlic, salt, and black pepper until well combined.
- Transfer the mixture to a serving bowl and garnish with chopped parsley.
- Serve with fresh vegetables or crackers.
Notes
- For a spicier dip, increase the amount of red pepper flakes.
- Let the dip sit for at least 30 minutes in the fridge before serving for the flavors to meld.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 2g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Spicy Ricotta Dip, Creamy Dip, Party Recipe