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Strawberry Matcha Latte Rolls: Easy Delight for Your Taste Buds

Strawberry Matcha Latte Rolls

These Strawberry Matcha Latte Rolls are a delightful treat that combines the unique flavors of matcha and fresh strawberries in a fluffy roll.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon matcha powder
  • 1/2 cup sugar
  • 1/2 cup milk
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, sliced
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, matcha powder, sugar, baking powder, and salt.
  3. Add melted butter, milk, and vanilla extract; mix until well combined.
  4. Fold in sliced strawberries.
  5. Pour the batter into a greased baking dish.
  6. Bake for 25-30 minutes or until golden brown.
  7. Let cool before serving.

Notes

  • For extra sweetness, you can add a glaze made with powdered sugar and milk.

Nutrition

Keywords: Strawberry Matcha Latte Rolls, dessert, matcha, strawberries