Sweet and Spicy Honey Pepper Chicken: A Juicy Homemade Delight
	
		A delicious and easy-to-make recipe for Sweet and Spicy Honey Pepper Chicken, perfect for family dinners.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 10 minutes
 
							- Cook Time: 16 minutes
 
							- Total Time: 26 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Main Dish
 
							- Method: Skillet
 
							- Cuisine: American
 
							- Diet: Gluten-Free
 
					
	 
	
		
		
			
- 1 pound chicken thighs
 
- 2 tablespoons honey
 
- 1 tablespoon soy sauce
 
- 1 teaspoon black pepper
 
- 1/2 teaspoon garlic powder
 
- 1/2 teaspoon onion powder
 
- 1 tablespoon olive oil
 
		 
	 
	
		
		
			
- In a bowl, mix honey, soy sauce, black pepper, garlic powder, and onion powder.
 
- Marinate the chicken thighs in the mixture for at least 30 minutes.
 
- Heat olive oil in a skillet over medium heat.
 
- Add the marinated chicken and cook until golden brown and cooked through, about 6-8 minutes per side.
 
		 
	 
	
		Notes
		
			
- Adjust the spice level by adding more or less black pepper.
 
- For best results, marinate overnight.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 chicken thigh
 
							- Calories: 250
 
							- Sugar: 10g
 
							- Sodium: 300mg
 
							- Fat: 14g
 
							- Saturated Fat: 3g
 
							- Unsaturated Fat: 8g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 10g
 
							- Fiber: 0g
 
							- Protein: 20g
 
							- Cholesterol: 100mg
 
					
	 
	
		Keywords: Sweet and Spicy, Honey Chicken, Chicken Recipe