Sweet and Spicy Honey Pepper Chicken: A Juicy Homemade Delight
A delicious and easy-to-make recipe for Sweet and Spicy Honey Pepper Chicken, perfect for family dinners.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken thighs
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon olive oil
- In a bowl, mix honey, soy sauce, black pepper, garlic powder, and onion powder.
- Marinate the chicken thighs in the mixture for at least 30 minutes.
- Heat olive oil in a skillet over medium heat.
- Add the marinated chicken and cook until golden brown and cooked through, about 6-8 minutes per side.
Notes
- Adjust the spice level by adding more or less black pepper.
- For best results, marinate overnight.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Sweet and Spicy, Honey Chicken, Chicken Recipe