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Tater Tot Sausage Breakfast Casserole: Easy and Delicious Twist

Tater Tot Sausage Breakfast Casserole

A delicious and easy recipe for Tater Tot Sausage Breakfast Casserole that is perfect for breakfast or brunch.

Ingredients

Scale
  • 1 pound ground sausage
  • 1 package frozen tater tots
  • 6 large eggs
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, cook the ground sausage until browned and crumbly.
  3. In a large bowl, whisk together the eggs, milk, salt, and pepper.
  4. Spread the tater tots evenly in a greased casserole dish.
  5. Layer the cooked sausage on top of the tater tots.
  6. Pour the egg mixture over the sausage and tater tots.
  7. Sprinkle shredded cheese on top.
  8. Bake for 35-40 minutes or until the casserole is set and golden brown.

Notes

  • This casserole can be prepared the night before and baked in the morning for convenience.
  • Feel free to add your favorite vegetables for extra flavor.

Nutrition

Keywords: Tater Tot Sausage Breakfast Casserole, breakfast casserole, easy breakfast, brunch recipe