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Teriyaki Ground Turkey: Easy and Flavorful Weeknight Meal

Teriyaki Ground Turkey

A quick and simple recipe for a delicious teriyaki ground turkey meal that is perfect for busy weeknights.

Ingredients

Scale
  • 1 pound ground turkey
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 2 cups broccoli florets
  • 1 carrot sliced
  • 2 green onions chopped

Instructions

  1. In a skillet, heat sesame oil over medium heat.
  2. Add ground turkey and cook until browned.
  3. Stir in garlic and ginger, cooking for another minute.
  4. Add soy sauce, brown sugar, and rice vinegar. Mix well.
  5. Add broccoli and carrot, cooking until veggies are tender.
  6. Top with green onions before serving.

Notes

  • Serve over rice or noodles for a complete meal.
  • Can substitute turkey with chicken or beef.

Nutrition

Keywords: Teriyaki Ground Turkey, Easy Dinner, Weeknight Meal