Valentine Ganache Cookies: Indulgent Treats for Loved Ones
These Valentine Ganache Cookies are the perfect indulgent treats for loved ones, combining rich chocolate flavors with a luscious ganache filling.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the flour, cocoa powder, granulated sugar, brown sugar, and salt.
- In another bowl, cream the softened butter with the egg and vanilla.
- Combine the wet ingredients with the dry ingredients until a dough forms.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until edges are firm.
- Allow cookies to cool before drizzling with ganache.
Notes
- For an extra touch, sprinkle some sea salt on top of the ganache before it sets.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Valentine Ganache Cookies