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Valentine Ganache Cookies: Indulgent Treats for Loved Ones

Valentine Ganache Cookies

These Valentine Ganache Cookies are the perfect indulgent treats for loved ones, combining rich chocolate flavors with a luscious ganache filling.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the flour, cocoa powder, granulated sugar, brown sugar, and salt.
  3. In another bowl, cream the softened butter with the egg and vanilla.
  4. Combine the wet ingredients with the dry ingredients until a dough forms.
  5. Fold in the chocolate chips.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Bake for 10-12 minutes until edges are firm.
  8. Allow cookies to cool before drizzling with ganache.

Notes

  • For an extra touch, sprinkle some sea salt on top of the ganache before it sets.

Nutrition

Keywords: Valentine Ganache Cookies