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Valentine Ganache Cookies: Indulgent Treats for Your Loved Ones

Valentine Ganache Cookies

Delight your loved ones with these indulgent Valentine Ganache Cookies, perfect for celebrating love.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup dark chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine the flour, cocoa powder, baking powder, and salt.
  3. In another bowl, cream the butter, granulated sugar, and brown sugar until fluffy.
  4. Add the egg and vanilla extract, mixing well.
  5. Gradually add the dry ingredients to the wet ingredients and blend until combined.
  6. Fold in the chocolate chips.
  7. Drop dough by tablespoons onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes, then let cool.

Notes

  • For extra indulgence, drizzle ganache over the cooled cookies.
  • Store in an airtight container for up to a week.

Nutrition

Keywords: Valentine Ganache Cookies, chocolate cookies, Valentine's Day treats