Chipotle Ranch Grilled Chicken Burrito: A Juicy Homemade Delight
A delicious homemade Chipotle Ranch Grilled Chicken Burrito recipe.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 1/2 cup chipotle ranch dressing
- 2 cups cooked rice
- 1 cup black beans
- 1 cup corn
- 1 avocado, sliced
- 1/2 cup shredded cheese
- 4 large flour tortillas
Instructions
- Grill the chicken breasts until fully cooked.
- Slice the grilled chicken and mix with chipotle ranch dressing.
- Warm the tortillas on a skillet.
- Assemble the burritos by layering rice, beans, corn, sliced avocado, grilled chicken, and cheese in each tortilla.
- Wrap the tortillas tightly and serve with extra chipotle ranch dressing.
Notes
- For extra flavor, marinate the chicken in the ranch dressing for an hour before grilling.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 burrito
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 8g
- Protein: 34g
- Cholesterol: 70mg
Keywords: Chipotle Ranch Grilled Chicken Burrito, homemade burrito, grilled chicken recipes