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Easy Yogurt Cake: The Best Homemade Treat for Everyone

EASY YOGURT CAKE

A delicious and easy-to-make yogurt cake that everyone will love.

Ingredients

Scale
  • 1 cup plain yogurt
  • 1 cup sugar
  • 3 eggs
  • 1/2 cup vegetable oil
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix yogurt and sugar until well combined.
  3. Add in the eggs and vegetable oil, mixing well.
  4. In another bowl, combine flour, baking powder, and salt.
  5. Gradually add dry ingredients to the wet mixture, stirring gently.
  6. Pour the batter into a greased cake pan.
  7. Bake for 30-35 minutes or until a toothpick comes out clean.
  8. Let cool before serving.

Notes

  • For extra flavor, add lemon zest or berries to the batter.

Nutrition

Keywords: easy yogurt cake, homemade cake, yogurt dessert